About the Internship
Selected intern's day-to-day responsibilities include:1. Visit designated areas to identify and enroll cooks into the program.
2. Assist cooks in filling out enrollment forms by collecting accurate details on their behalf.
3. Submit daily progress reports to the team/manager.
4. Maintain accurate records of field visits and enrollments.
5. Represent the organization professionally during fieldwork.
Number of Openings
2 openingsPerks of this Internship
Certificate Flexible work hours
Other Requirements
1. are available for the part time job/internship
2. have relevant skills and interests
3. can start the part time job/internship between 23rd Sep'25 and 28th Oct'25
4. are available for duration of 2 months
5. have already graduated or are currently in any year of study
6. are from Pune and neighboring cities
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