About the Job
Key responsibilities:1. Greet and attend to customers promptly and politely.
2. Provide information on food products, offers, and pricing.
3. Maintain hygiene and cleanliness of the counter and surrounding area.
4. Restock shelves and counters as required.
5. Ensure all products are fresh and properly labelled.
6. Handle customer queries or complaints professionally.
7. Report daily sales and stock shortages to the Supervisor/Sales Manager
Number of Openings
10 openingsPerks of this Jobs
Health insurance
Skills
English Proficiency (Spoken), English Proficiency (Written), Interpersonal skills, Effective Communication, Network protocols
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